Cream of Tartar

6,00

Cream of Tartar

Cream of Tartar, also known as potassium bitartrate, is produced by fermenting grape juice. It is used to acidify the dye bath to effect a color change, and in mordanting to soften wool fibers as well as slow down the mordant uptake in a hot mordant bath.

This listing is for 100 grams of cream of tartar.

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